VRANEC
This native variety, 100% Vranec wine, reveals briery, raspberry, earthy, peppery fruit character, as well as a spice box note mixed with chocolate. Gorgeous fruit, medium to full body, supple tannins. It comes from the 30-60 year old Vranec vines from the oldest winery in Macedonia, Tikveš winery. Pairs exquisitely with grilled meat, lamb, veal or pork at 16-18°C.
Serving temperature
16°C
18°C
Combination with food
grilled meat
lamb
veal
pork
Available in
0,75L