VRANEC

This native variety, 100% Vranec wine, reveals briery, raspberry, earthy, peppery fruit character, as well as a spice box note mixed with chocolate. Gorgeous fruit, medium to full body, supple tannins. It comes from the 30-60 year old Vranec vines from the oldest winery in Macedonia, Tikveš winery. Pairs exquisitely with grilled meat, lamb, veal or pork at 16-18°C.

Serving temperature

16°C

18°C

Combination with food

grilled meat

lamb

veal

pork

Available in

0,75L